Gost iso 13307 2015 1 1 2017
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GOST ISO 13307-2015 1.1.2017
Platná norma GOST ISO 13307-2015 Microbiology of food and animal feed. Primary production stage. Sampling techniques
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GOST ISO 2253-2015 1.1.2017
Platná norma GOST ISO 2253-2015 Curry powder. Specification
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GOST ISO 2424-2015 1.1.2017
Platná norma GOST ISO 2424-2015 Textile floor coverings. Vocabulary
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GOST ISO 2049-2015 1.1.2017
Platná norma GOST ISO 2049-2015 Petroleum products. Determination of colour (ASTM scale)
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GOST ISO 9120-2015 1.1.2017
Platná norma GOST ISO 9120-2015 Petroleum oils. Determination of air-release properties. Impinger method
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GOST ISO 928-2015 1.1.2017
Platná norma GOST ISO 928-2015 Spices and condiments. Determination of total ash
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GOST ISO 930-2015 1.1.2017
Platná norma GOST ISO 930-2015 Spices and condiments. Determination of acid-insoluble ash
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GOST ISO 24557-2015 1.1.2017
Platná norma GOST ISO 24557-2015 Pulses. Determination of moisture content. Air-oven method
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GOST ISO 5561-2015 1.1.2017
Platná norma GOST ISO 5561-2015 Black and blond caraway, whole. Specification
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GOST ISO 5609-2015 1.1.2017
Platná norma GOST ISO 5609-2015 Boring tools with mechanically clamped indexable insert. Symbols
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GOST ISO 2825-2015 1.1.2017
Platná norma GOST ISO 2825-2015 Spices and condiments. Preparation of a ground sample for analysis
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GOST ISO 6297-2015 1.1.2017
Platná norma GOST ISO 6297-2015 Petroleum products. Aviation and distillate fuels. Determination of electrical conductivity
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GOST ISO 6668-2015 1.1.2017
Platná norma GOST ISO 6668-2015 Green coffee. Preparation of samples for use in sensory analysis
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GOST ISO 7536-2015 1.1.2017
Platná norma GOST ISO 7536-2015 Gasolines. Determination of oxidation stability by induction period method
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GOST ISO 14507-2015 1.1.2017
Platná norma GOST ISO 14507-2015 Soil quality. Pretreatment of samples for determination of organic contaminants
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GOST ISO 16820-2015 1.1.2017
Platná norma GOST ISO 16820-2015 Sensory analysis. Methodology. Sequential analysis
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GOST ISO 1703-2015 1.1.2017
Platná norma GOST ISO 1703-2015 Assembly tools for screws and nuts. Designation and nomenclature
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GOST ISO 5413-2015 1.1.2017
Platná norma GOST ISO 5413-2015 Positive drive of Morse tapers. Dimensions
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GOST ISO 10539-2015 1.1.2017
Platná norma GOST ISO 10539-2015 Animal and vegetable fats and oils. Method for determination of alkalinity
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GOST ISO 9832-2015 1.1.2017
Platná norma GOST ISO 9832-2015 Animal and vegetable fats and oils. Determination of residual technical hexane content
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GOST ISO 11815-2015 1.1.2017
Platná norma GOST ISO 11815-2015 Milk. Determination of total milk-clotting activity of bovine rennet
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GOST ISO 8586-2015 1.1.2017
Platná norma GOST ISO 8586-2015 Sensory analysis. General guidelines for the selection, training and monitoring of selected assessors and expert sensory assessors
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GOST ISO 3794-2015 1.1.2017
Platná norma GOST ISO 3794-2015 Essential oils (containing tertiary alcohols). Estimation of free alcohols content by determination of ester value after acetylation
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GOST ISO 7120-2015 1.1.2017
Platná norma GOST ISO 7120-2015 Petroleum products and lubricants. Petroleum oils and other fluids. Determination of rust-preventing properties in the presence of water
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GOST ISO 11529-2015 1.1.2017
Platná norma GOST ISO 11529-2015 Shank-type and bore-type milling cutters of solid or tipped design or with indexable cutting edges. Designation
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GOST ISO 15917-2015 1.1.2017
Platná norma GOST ISO 15917-2015 Solid ball-nosed end mills with cylindrical shanks, made of carbide and ceramic materials. Dimensions
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GOST ISO 7358-2015 1.1.2017
Platná norma GOST ISO 7358-2015 Essential oils of bergamot, lemon, citron and lime, fully and partially reduced in bergapten. Determination of bergapten content by high-pressure liquid chromatography (HPLC)
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GOST ISO 8587-2015 1.7.2017
Platná norma GOST ISO 8587-2015 Organoleptic analysis. Methodology. Ranking
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GOST ISO 21180-2015 1.7.2017
Platná norma GOST ISO 21180-2015 Light conveyor belts. Determination of the maximum tensile strength
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GOST ISO 10399-2015 1.7.2017
Platná norma GOST ISO 10399-2015 Organoleptic analysis. Methodology. Duo-trio test
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GOST ISO 18573-2015 1.7.2017
Platná norma GOST ISO 18573-2015 Conveyor belts. Conditions of testing and conditioning
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GOST ISO 5537-2015 1.7.2017
Platná norma GOST ISO 5537-2015 Dried milk. Determination of moisture content (reference method)
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GOST ISO 6091-2015 1.7.2017
Platná norma GOST ISO 6091-2015 Dried milk. Determination of titratable acidity (reference method)
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GOST ISO 6092-2015 1.7.2017
Platná norma GOST ISO 6092-2015 Dried milk. Determination of titratable acidity (routine method)
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GOST ISO 6785-2015 1.7.2017
Platná norma GOST ISO 6785-2015 Milk and milk products. Detection of Salmonella spp.
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GOST ISO 13299-2015 1.7.2017
Platná norma GOST ISO 13299-2015 Organoleptic analysis. Methodology. General guidance for establishing an organoleptic profile
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GOST ISO 21807-2015 1.7.2017
Platná norma GOST ISO 21807-2015 Microbiology of food and animal feeding stuffs. Determination of water activity
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GOST ISO 11053-2015 1.7.2017
Platná norma GOST ISO 11053-2015 Vegetable fats and oils. Determination of cocoa butter equivalents in milk chocolate
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GOST ISO 7326-2015 1.7.2017
Platná norma GOST ISO 7326-2015 Rubber and plastics hoses. Determination of ozone resistance under static conditions
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GOST ISO 7889-2015 1.7.2017
Platná norma GOST ISO 7889-2015 Yogurt. Enumeration of characteristic microorganisms. Colony-count technique after incubation at 37 °C
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GOST ISO 14156-2015 1.7.2017
Platná norma GOST ISO 14156-2015 Milk and milk products. Extraction methods for lipids and liposoluble compounds
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GOST ISO 22160-2015 1.7.2017
Platná norma GOST ISO 22160-2015 Milk and milk-based drinks. Determination of alkaline phosphatase activity. Enzymatic photo-activated system (EPAS) method
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GOST ISO 23273-2015 1.5.2017
Platná norma GOST ISO 23273-2015 Fuel cell road vehicles. Safety specifications. Protection against hydrogen hazards for vehicles fuelled with compressed hydrogen
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GOST ISO 8094-2015 1.7.2017
Platná norma GOST ISO 8094-2015 Steel cord conveyor belts. Determination of adhesion strength of the cover to the core layer
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GOST ISO 9231-2015 1.7.2017
Platná norma GOST ISO 9231-2015 Milk and milk products. Determination of sorbic and benzoic acids in milk and dairy products
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GOST ISO 14396-2015 1.4.2017
Platná norma GOST ISO 14396-2015 Reciprocating internal combustion engines. Determination and method for the measurement of engine power. Additional requirements for exhaust emission tests in accordance with ISO 8178
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GOST R ISO 11199-1-2015 1.1.2017
Platná norma GOST R ISO 11199-1-2015 Walking aids manipulated by both arms. Requirements and test methods. Part 1. Walking frames
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GOST ISO/TS 17764-1-2015 1.1.2017
Platná norma GOST ISO/TS 17764-1-2015 Feeds, compound feeds. Determination of the content of fatty acids. Part 1. Preparation of methyl esters
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GOST ISO 13300-1-2015 1.1.2017
Platná norma GOST ISO 13300-1-2015 Sensory analysis. General guidance for the staff of a sensory evaluation laboratory. Part 1. Staff responsibilities
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GOST R ISO 24415-1-2015 1.1.2017
Platná norma GOST R ISO 24415-1-2015 Tips for assistive products for walking. Requirements and test methods. Part1. Friction of tips
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GOST R ISO 10542-1-2015 1.1.2017
Platná norma GOST R ISO 10542-1-2015 Technical systems and aids for disabled or handicapped persons. Wheelchair tiedown and occupant-restraint systems. Part 1. Requirements and test methods for all systems
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GOST R ISO 10865-1-2015 1.1.2017
Platná norma GOST R ISO 10865-1-2015 Wheelchair containment and occupant retention systems for accessible transport vehicles designed for use by both sitting and standing passengers. Part 1. Systems for rearward-facing wheelchair seated passengers
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GOST R ISO 7176-11-2015 1.1.2017
Platná norma GOST R ISO 7176-11-2015 Wheelchairs. Part 11. Test dummies
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GOST R ISO 7176-3-2015 1.1.2017
Platná norma GOST R ISO 7176-3-2015 Wheelchairs. Part 3. Determination of effectiveness of brakes
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GOST R ISO/IEC 7810-2015 1.1.2017
Platná norma GOST R ISO/IEC 7810-2015 Identification cards. Physical characteristics
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GOST ISO 14502-2-2015 1.1.2017
Platná norma GOST ISO 14502-2-2015 Tea. Determination of catechins
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GOST ISO/TS 18083-2015 1.1.2017
Platná norma GOST ISO/TS 18083-2015 Processed cheese products. Calculation of content of added phosphate expressed as phosphorus
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GOST R ISO 7176-16-2015 1.1.2017
Platná norma GOST R ISO 7176-16-2015 Wheelchairs. Part 16. Resistance to ignition of postural support devices
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GOST R ISO 7176-25-2015 1.1.2017
Platná norma GOST R ISO 7176-25-2015 Wheelchairs. Part 25. Batteries and chargers for power supply of wheelchairs
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GOST R ISO 7176-7-2015 1.1.2017
Platná norma GOST R ISO 7176-7-2015 Wheelchairs. Part 7. Measurement of seating and wheel dimensions
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